Carrie Oliver Rating: Outdoor Adventure Beef™ This certified organic, grass-fed beef from Northern California reminds me of taking a short brisk hike through the woods after a rain in the fall. The steak was generally earthy in tone. Tasting Notes: Nice chew Texture, reserved to straightforward Personality with some characteristics of neighboring KK Bar Ranch, [...]
I created the concept of Artisan Meat and evaluate, rate, and create professional tasting notes for individual farms, ranches, and butcher teams. Some call me the Robert Parker of Meat, others Beef Geek. 
